Restaurant Manager @ Earth, Inc.

Job Description
Restaurant Manager (New York, NY): Supervise the set up and preparation for restaurant equipment. Supervise and manage cooking and food serving activities & personnel. Handle HR management, retail & financial management related matters, including reviewing financial transactions and monitoring budget to ensure efficient operation of restaurant.

Req.: BA or equiv. in Hotel & Restaurant Management or related, one yrs of exp. in food service and restaurant management. Send resume to Earth Inc., 116A 10th Ave, NY, NY 10011. Attn: General Manager